Posts by Nissa
Spooky Goblin Blood Punch & Ghost Toppers
A quick and easy Halloween drink for kids, spikeable for the adults! Most Americans celebrate Halloween in some form or another. Whether you are giving out candy to trick-or-treaters, dressing up for work or partying it up somewhere festive- hoping to win best costume; we all tend to get extra jolly on this dark evening.…
Continue ReadingAutumn Spiced Pavlovas with Mango Curd and Concord Grapes
Pumpkin spiced mango curd, seems like something Starbucks should have, no? Pavlovas are a super simple and make one of the most versatile desserts there is. It’s sort of a marshmallow and sort of a merengue cookie and usually topped off with whipped cream and fruit. Summer versions are quite spectacular, filled with berries and…
Continue ReadingHurricane Willa Floods Southern Sinaloa
Much needed water pours down on the mangoes despite the ensuing chaos The hurricane, which gained massive, unforeseen, rapid strength, morphing into a Category 5 storm, with wind gusts exceeding 160 mph, was projected to be one of the most powerful storms to hit the Mexican Pacific coast. Eventually, just before making landfall, the…
Continue ReadingSouth American Predictions are In
Ecuadorian Small Fruit Abundance and Limited Peruvian Volumes This article originally published -edited- for Organic Produce Network click here for the published version Below is the unedited version, written by Nissa Pierson If the Mexican organic mango season can give us insight into the approaching Ecuadorian and Peruvian seasons, it’s that increasingly unpredictable weather patterns…
Continue ReadingCelebrating Mexico & All Things Mango
Bay Area Consumers and Buyers Co-Mingle with Farm to Table Mangoes “The experience of being alongside consumers in this format was so rewarding. It wasn’t about selling or being sold to, so it was natural and easy. Everyone was there to enjoy food (heavily featuring mangoes in all different ways, some obvious and some creative.)…
Continue ReadingCrespo Organic Summer Mango Mania Displays
Educating, Engaging, Enticing and Exciting Consumers Nationwide As we head into the tail end of peak Mexican Mango season, the nation is abounding with #MuchosMangoes. The growing excitement over mangoes continues and retailers, small and large, all over the country, are chalk-full of mango mania. Consumer engagement in learning to choose, store, cut and use…
Continue ReadingFlowery, Salty Mango-Strawberry Shortcake
A dessert for those who lean to the savory side I make it known often that I do not have a sweet tooth and people usually assume that means I do not like dessert. That’s absolute crap. I love dessert, I just enjoy it more savory than sweet. What does that mean? It means I…
Continue ReadingElevated Summer Sangria
Red, white, rosé and sparkling sangria recipes for next level mango lovers As one who has indulged in the intoxicating bliss of good wine for over half my life, I find sangria to be a complicated subject. But, if you are going to do it, do it well………..
Continue ReadingThe Crespo Organic Kitchen Celebrates Summer Mango Mania with #MuchosMangoes
Indulge in mango-centric events and experiences The Crespo Organic Kitchen is essentially the test kitchen for all things Crespo Organic, managed by my company Ger-Nis Culinary & Herb Center ; a small food education, sales & marketing and media company, specializing in local, organic, fairtrade, and sustainable food and agricultural; supporting small global growers around the…
Continue ReadingOverwhelming Demand Dominates Irregular Mexican Organic Mango Season
Article Originally Written for and Published by Organic Produce Network OrganicProduceNetwork.com Read the published article on OPN Season predictions have become challenging as “typical” Mexican mango seasons become tenuous. Erratic weather is the new norm and difficult to gauge weather patterns significantly impede forecasting ability. Making this particular season even more challenging to foretell is…
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